how to make sweet rice

Sweet Rice: A Delicious and Easy-to-Make Dessert

Whether you have a sweet tooth or simply love experimenting with new flavors, sweet rice is a delectable dessert that you must try. This mouthwatering dish combines the richness of rice with a touch of sweetness, creating a delightful treat that will captivate your taste buds. In this article, we will share with you a simple and foolproof recipe to make sweet rice at home. Get ready to indulge in a heavenly dessert that will leave you craving for more!


Before we dive into the cooking process, let’s gather all the ingredients you will need:

how to make sweet rice

  • 1 cup of sticky rice
  • 1 ½ cups of water
  • 1 cup of coconut milk
  • ¼ cup of white sugar
  • ¼ teaspoon of salt
  • 1 teaspoon of vanilla extract

Step-by-Step Instructions:

Now that you have everything you need to create this delectable dessert, let’s get started with the cooking process:

Step 1: Soaking the Rice

In a bowl, rinse the sticky rice under cold water until the water runs clear. Next, cover the rice with water and let it soak for at least 4 hours or overnight. Soaking the rice allows it to absorb moisture and soften, resulting in a perfect texture once cooked.

Step 2: Draining and Steaming the Rice

After the soaking time is complete, drain the water from the rice. You can use a colander or sieve for this purpose. Once drained, transfer the rice to a steamer lined with cheesecloth or a clean kitchen towel. Allow the rice to steam over high heat for approximately 20-25 minutes, or until it becomes tender and slightly translucent.

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Step 3: Preparing the Sweet Coconut Sauce

While the rice is steaming, it’s time to prepare the mouthwatering sweet coconut sauce. In a small saucepan, combine the coconut milk, white sugar, and salt. Heat the mixture over medium heat until it begins to simmer, stirring occasionally to dissolve the sugar. Once the sugar has dissolved, remove the saucepan from the heat and stir in the vanilla extract. Set the sauce aside to cool.

Step 4: Mixing the Rice and the Sweet Coconut Sauce

Once the rice is cooked and the sweet coconut sauce has cooled, it’s time to bring these two elements together. In a large mixing bowl, combine the steamed rice and the sweet coconut sauce. Gently fold the sauce into the rice until it is evenly coated. The sticky rice should absorb the sauce, creating a luscious and sweet flavor.

Step 5: Serving and Enjoying

Now that your sweet rice is ready, it’s time to serve and indulge in this heavenly dessert. You can enjoy it warm or chilled, depending on your preference. To enhance the flavors, consider topping the sweet rice with fresh fruit, such as slices of mango or a sprinkle of toasted coconut flakes. Each spoonful will offer a perfectly balanced combination of sweetness and creaminess.

So, what are you waiting for? Gather the ingredients and follow this simple recipe to create a mouthwatering sweet rice dessert that will impress your family and friends. Whether you serve it as a delightful ending to a meal or enjoy it as a standalone treat, sweet rice is bound to become a favorite in your dessert repertoire. Get ready to embark on a delicious adventure for your taste buds!

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